Pegasus Health & Safety Training


Introduction to Food Safety

The Importance of Food Safety


As a food handler, you play a very important part in protecting consumers from harm. When working with food, you must make sure that nothing in the food you prepare, serve or sell to consumers can cause harm.



  • Common food hazards
  • Symptoms of food poisoning and people at risk
  • Personal hygiene
  • Cleaning
  • Storage and disposal of waste
  • Pests
  • Contamination
  • Time and temperature control
  • Stock rotation
  • Your role in food safety

Course fees: This course is £350.00 for up to 12 people, then £35:00 for each student there after.

This includes us supplying all handouts and certificates.


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